Home  Cooks Corner  
     
     
 

Welcome to our recipes page.

All of the recipes have been submitted by members or friends of the Parish. We would encourage you to submit your recipe with a photo to be shared on this page, so please email mail@stmarymagdalenes.co.uk or click the button St Maryt Magdalenes

 
     
  St Mary Magdalenes Food

Pineapple sweet

 
     
 

Description

Luxury sweet

 
 

Serves

St Mary Magdalenes

Difficulty

St Mary Magdalenes

Preparation Time

St Mary Magdalenes

Chilling Time

St Mary Magdalenes
 
     
 

Ingredients

  • Packet of Nice biscuits
  • 100g margarine
  • 100g sugare
  • 1 egg
  • 1 tin crushed pineapple
  • 1 packet of Dream Topping
 
 

Method

Crush biscuits and with 3/4 cover bottom of dish (put aside the rest of biscuits for topping) .

Cream sugar and margarine and add egg. Spread mixture over biscuits in dish.

Add pineapple evenly over mixture

Prepare the Dream Topping as directed on packet and spread over pineapple in dish.

Sprinkle remaining biscuits over dish

Chill in fridge for few hours

 
     
  St Mary Magdalenes  
     
    Design by Jean Douglas ©