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All of the recipes have been submitted by members or friends of the Parish. We would encourage you to submit your recipe with a photo to be shared on this page, so please email mail@stmarymagdalenes.co.uk or click the button St Maryt Magdalenes

  St Mary Magdalenes Food

Simple Dough



Simple Dough from David Connelly, Edinburgh



St Mary Magdalenes


St Mary Magdalenes

Preparation Time

St Mary Magdalenes

Cooking Time

St Mary Magdalenes


  • 1½ cups warm water
  • 2 Tbsp. sugar
  • 1 Tbsp. yeast
  • 3½ cups flour
  • 1 tsp Salt


Mix warm water, sugar and yeast together. Let that sit for 5 minutes
Add flour and salt to the water, sugar, and yeast. Mix this until smooth and let it raise for 10 minutes
Shape it as per the recipe that you are making
Let rest for another 10 minutes before putting into the oven or using for another recipe
Bake at 400 degrees for 15-20 minutes

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